Ristorante & Lounge 
16995 Yonge St,
Newmarket Ont L3y 5Y1
905 836 8062 or email villarisi@rogers.com

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​Zuppe/ Soups

Soup of the Day $5.95
Prepared fresh daily

French Onion $6.95
Our signature soup

Stracciatella $5.95
Whipped eggs, parmesan cheese and parsley in a fresh chicken broth 


Insalata/Salad

Insalata della Casa $5.95  
Mixed greens, fresh tomato, and cucumber with balsamic vinaigrette

Insalata Cesare $5.95  
Romaine hearts, garlic croutons, and tossed with our signature dressing

Insalata Caprese $8.95  
Fresh sliced tomatoes, topped with bocconcini cheese, finished with balsamic glaze and extra virgin olive oil, mixed greens in balsamic vinaigrette

Insalata Villa Risi $13.95
Mixed greens topped with grilled chicken and goat cheese finished with a balsamic reduction


Pasta

Homemade Meat Lasagna $13.95  

Spaghetti Bolognese $13.95 
Spaghetti with a home style meat sauce 

Spaghetti Carbonara $13.95  
Spaghetti with pancetta, whipped egg and finished in garlic parmigiana cream sauce 

Penne alla Vodka $13.95
Penne with pancetta, vodka, and tomato cream sauce

Penne Arrabbiate $10.95 (add sausage $4.00)  
Penne pasta with spicy sausage in a fresh tomato sauce

Linguine con Frutti di Mare $18.95
Linguine topped with baby spinach, baby clams, baby shrimps and mussels finished with a white wine garlic reduction

Linguine Pescatore $26.95
Linguine with jumbo tiger shrimp, squid, scallops, baby clams and mussels in a spicy tomato sauce

Agnollotti alla Panna $14.95
Heart shaped pasta filled with spinach & ricotta cheese in a white cream sauce

Gnocchi Giovanni $14.95
Potato dumplings in a tomato & cream sauce

Fettuccine Alfredo $12.95 (add chicken $4.00)  
Fettuccine in a garlic parmigiana cream sauce

Frankie Fettuccine $14.95
Fettuccine with mushrooms, baby spinach, sundried tomato puree and topped with crumbled goat cheese tossed in extra virgin olive oil and garlic

Pollo / Chicken

Pollo al Limone $16.95 add capers $2.50
Pan seared breast of chicken in a white wine lemon butter sauce 

Pollo Parmigiano $16.95
Breaded chicken breast with mozzarella cheese and a touch of tomato sauce

Pollo Cardinale $16.95
Pan seared breast of chicken topped with mushrooms finished in a tomato cream sauce


Vitello e Manzo / Veal & Beef

Vitello Parmigiano $18.95  
Breaded veal cutlet with mozzarella cheese and tomato sauce

Vitello Limone $18.95 add capers $2.50
Veal scaloppini in a white wine lemon butter sauce  

Vitello Marsala $18.95  
Veal scaloppini in a marsala wine and mushroom sauce

Manzo/Beef $29.95 
Grilled beef striploin (add peppercorn brandy sauce for $3.50)

Pesce/ Fish

Grilled Salmone $ 22.95
Marinated grilled Atlantic salmon finished with a white wine lemon butter sauce

Filetto di Sogliola $17.95 
Pan seared flour crusted fillet of sole finished with a white wine lemon butter sauce

Gamberi Vino Bianco $16.95
Pan seared flour crusted jumbo tiger shrimp finished with a lemon butter white wine reduction

Gamberi Diavola $16.95
Pan seared flour crusted jumbo tiger shrimp finished with a spicy tomato sauce

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